Croissant | Butter or Chocolate Muffin | Blueberry or Banana Pecan
Breakfast Sets
Includes choice of coffee, tea, or juice
Classic American Breakfast
Eggs any style, breakfast potatoes, choice of toast, choice of protein
2 Eggs$25
3 Eggs$29
BYO Omelette Set
$31
3 egg omelette with choice of three fillings: tomato, onion, spinach, mushroom, bell pepper, bacon, Canadian bacon, pork sausage, plant-based sausage, cheddar, goat cheese, provolone, American. Includes choice of toast
Farmers Market Frittata
$31
Egg white frittata, fines herbs, boursin, tomato, asparagus, spinach, choice of toast
*These items are served raw, contain raw ingredients, or are cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov.
We proudly serve sustainably certified products and cage-free eggs.
Lunch
Lunch is served Monday-Friday from 11:00 am-5:00 pm, and Saturday-Sunday from 2:00 pm-5:00 pm
Snacks and Starters
Tuna Tartare*
$27
Chili garlic soy, sour cream, avocado, wonton crisps
Roasted coconut cream, passion fruit curd, mango lime sorbet
soy, vegan
Vanilla Mascarpone Cheesecake
$16
Lemon curd, poached blueberries
vegetarian
Chocolate Mousse Trio
$17
Flourless chocolate cake, frozen ice milk
gluten free
Sticky Toffee Pudding
$17
Warm date cake, English toffee sauce, crème fraîche ice cream
soy, vegetarian
Housemade Ice Cream Scoop
$5
Vanilla bBean | Chocolate | Seasonal Flavor
gluten free, vegetarian
*These items are served raw, contain raw ingredients, or are cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov.
We proudly serve sustainably certified products and cage-free eggs.
Brunch
Brunch is served every Saturday and Sunday from 11:00 am-2:00 pm
Snacks and Starters
Yogurt & Granola
$16
Berries, granola, berry coulis
gluten free, nuts, vegetarian
Burrata & Roasted Stone Fruit
$18
Peach purée, chili oil, cucumber, tomato, pistachio, grilled sourdough
nuts, vegetarian
Tuna Tartare*
$27
Chili garlic soy, sour cream, avocado, wonton crisps
soy
Blistered Shishito Peppers
$16
Chili crisp oil, yuzu aioli
dairy free, gluten free, soy
Overnight Oats
$14
Banana, kiwi, strawberries
gluten free, vegan
Sticky Cauliflower
$16
Korean BBQ glaze, sesame, scallions, cilantro
soy, vegan
Jumbo Lump Crab Cake
$34
Herb aioli, mixed greens, citrus
dairy free, shellfish, soy
St Louis Style Ribs
$18
Sweet barbecue glaze, spicy bread and butter pickles
Saffron basmati rice, lemon, yogurt, cilantro, mint
vegan
12 Oz New York Strip
MKT
Roasted cipollini, peppercorn sauce
Light Starts
Fresh Squeezed Juice
$11
Orange or grapefruit
vegan
Kickstart Juice Blend
$14
Beet, ginger, apple, pomegranate
vegan
Antioxidant Juice Blend
$14
Spinach, cucumber, lime, Granny Smith apple, celery
vegan
Tropical Sunrise Smoothie
$16
Mango, peach, chia, flax seed, hemp, almond milk
vegan
Berry Good Smoothie
$16
Mixed berries, yogurt, skim milk
vegetarian
Fruit Plate
$18
Chef's selection of seasonal fruit
vegan
Berry Bowl
$16
Chef's selection of seasonal berries
vegan
*These items are served raw, contain raw ingredients, or are cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov.
We proudly serve sustainably certified products and cage-free eggs.
Roasted coconut cream, passion fruit curd, mango lime sorbet
soy, vegan
Vanilla Mascarpone Cheesecake
$16
Lemon curd, poached blueberries
vegetarian
Chocolate Mousse Trio
$17
Flourless chocolate cake, frozen ice milk
gluten free
Sticky Toffee Pudding
$17
Warm date cake, English toffee sauce, crème fraîche ice cream
soy, vegetarian
Housemade Ice Cream Scoop
$5
Vanilla bBean | Chocolate | Seasonal Flavor
gluten free, vegetarian
*These items are served raw, contain raw ingredients, or are cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov.
We proudly serve sustainably certified products and cage-free eggs.
Gordon's Tasting Menu
A five-course culinary journey, exclusively for tables of two. Both guests must partake.
$125* per person
Optional Wine Pairing +75 per person
Amuse-Bouche
From The Chef
based on daily inspiration
1st Course
Paired with Zardetto Prosecco
Tuna Tartare Tacos*
chili garlic soy, sour cream, avocado, wonton crips
2nd Course
Paired with Marchesi di Gresy Barbera d’Asti
Truffle Mushroom Risotto
ozark mushrooms, black truffle, pecorino
vegetarian
3rd Course
Paired with Paring Red Blend
Beef Wellington**
potato purée, glazed baby root vegetables, red wine demi, served medium rare | add scallops +26
Dessert
Paired with Graham's Tawny Port
Sticky Toffee Pudding
warm date cake, English toffee sauce, banana rum ice cream, Maldon sea salt
*Price does not include tax and gratuity.
**These items are served raw, contain raw ingredients, or are cooked to order. Before placing your order, please inform your server if a person in your party has a food allergy.
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code. Division of Food Safety. FDACS.gov.
We proudly serve sustainably certified products and cage-free eggs.
Happy Hour
Happy Hour is available Monday through Thursday from 4:00 pm-6:00 pm and 10:00 pm-11:00 pm. Fridays & Saturdays from 10:00 pm-12:00 am.
Snacks & Starters
RK Burger*
$16
Toasted brioche, caramelized onions, mayonnaise, American cheese, pickle spear, french fries
Shrimp Cocktail
$12
cocktail sauce, lemon
gluten free
Sticky Chicken Wings
$8
korean bbq glaze, sesame, scallions, cilantro
dairy free
St. Louis Style Ribs
$9
sweet barbecue glaze, pickled radish
Truffle Fries
$7
truffle butter, truffle aioli, parmesan, parsley
Libations
Wine by the Glass
$10
house red, white, or bubbles
Specialty Cocktails
$14
senhora rosa, other side of paradise, phosphene daydream, old fashioned
Beer
$7
rotating drafts
Zero Proof Selections
Lychee Cooler
$10
lychee, grapefruit, lime, elderflower syrup
Heineken 0.0
$5
*Available for dine in service only, exclusively in RK Bar & RK Bar Sky Terrace*
